Brand: THAT
Color: Black

-Why Choose This Product
Durability: Built from heavy-duty, food-grade aluminum designed to last a lifetime.

Time Saver: Go from freezer to bowl in seconds—no more "thawing" your ice cream on the counter.

Eco-Friendly: Uses a non-toxic, biodegradable thermal fluid, making it a sustainable kitchen choice.

The Cookette Standard: We only stock tools that solve real kitchen problems, and this is the gold standard of scoops.

-The Battle Against the Frozen Solid Pint
We’ve all been there: you’re craving a bowl of your favorite gelato, but the pint is a brick. You either wait 15 minutes for it to melt (ruining the texture) or you risk bending your spoons and straining your wrist. Traditional scoops just don't cut it when the freezer is set to sub-zero.

-The Science of the Perfect Scoop
The ScoopTHAT! Radii is a masterpiece of thermal engineering. Unlike electric heated scoops that are bulky and fragile, the Radii uses a biodegradable heat-transfer liquid sealed inside an aluminum reservoir. It harvests the natural warmth of your palm and concentrates it at the "cutting edge" of the scoop.

-Professional Results, Minimal Effort
Designed with a sharp, serrated-style "radii" edge, this scoop glides through hard-packed ice cream like a hot knife through butter. The result? Professional, spherical scoops that release instantly thanks to the premium non-stick coating. Whether you're a professional server or a weekend sundae enthusiast, this is the last scoop you’ll ever need to buy.

-Aluminum

How It Works
1-Hold: Grip the handle firmly. Your body heat begins to activate the thermal reservoir immediately.

2-Scoop: Use the sharp edge to "carve" into the ice cream. You’ll feel the scoop glide through the frost.

3-Release: Turn the scoop over your bowl. The non-stick coating allows the scoop to drop effortlessly.

4-Clean: Hand wash with warm soapy water (not dishwasher safe to protect the thermal fluids)